Pan Pacific Sonargaon Dhaka, the finest 5-Star Hotel in Beautiful Bangladesh, is being operated by Pan Pacific Hotels Group, Singapore and a member of the Global Hotel Alliance encompassing over 450 upscale and luxury hotels & resorts in different countries. We are inviting application from Bangladeshi Nationals for the following position of the Food & Beverage-Catering Sales Department. The candidates must fulfill the following criteria to qualify for the position:

Roles and Responsibilities:

• Assist the Assistant Director of Food & Beverage to ensure high standard of Catering Services and coordinate with the concerned F&B & Banquet Managers in understanding their insights and opinions who maintain high standard of service quality while dealing with our international and local guests.
• Propose and prepare Banquet Menus, Cocktails receptions, Meeting & Events facility arrangements together with the Food & Beverage/Banquet Manager and Executive Sous Chef.
• Handle all enquiries, negotiations and collect approvals related to functions and conclude by issuing Banquet Event Orders (BEO) sheets.
• Help to Develop and implement product promotions, food and beverage pairings, menu items, recipe preparation and presentations.
• Provide new business ideas and help Assistant Director of Food & Beverage to drive incremental revenue and guest satisfaction index to higher levels as per the outlined targets.
• Conduct competitive market analysis of the Banquet & Events market, including pricing of Restaurants & Bars in the industry. Should assist in conducting local market research based on trends and new lifestyles.
• Perform any other lawful assignment given by the Assistant Director of F&B as well as on emergency requirement basis.

Academic Qualifications:

• Bachelor of Business Administration (BBA)
• Concentration/Major: BBA in Hospitality Management / Hospitality & Tourism Management or a related field.

Professional Certifications:

Others Requirements:

1. Age: 25 - 35 years
2. Gender: Male
3. Training/Course: N/A
4. Area of Expertise: Catering Sales, Party / Community Center

Experience and Skills:

1. 3 - 5 years
2. Catering Sales, Party / Community Center
3. Area of Business: Hotel, Multinational Companies, Restaurant

Workplace: Work at Office

Salary/Compensation: Negotiable

Other Benefits:

• Festival Bonus: 2
• Salary Review: Yearly
• Attractive Salary Package with Benefits, Free Lunch, Others Benefits as per Organization Policy

Last Date of Application: 27 Jul, 2026